Seasoning pastes for Hungarian stews and paprikash
The secret to iconic Hungarian dishes — goulash, pörkölt (traditional Hungarian stew), paprikash and fisherman’s soup — lies in excellent ingredients and premium Hungarian paprika. Our development team has created a range of seasoning pastes that makes it easy for anyone to serve perfectly seasoned dishes with authentic flavor.
They are also an excellent choice for meat processors: a seasoning paste packaged alongside diced meat adds a distinctive touch and makes preparation easier for consumers.
Available flavors
- Seasoning paste for Hungarian beef stew
- Seasoning paste for Hungarian pork stew
- Seasoning paste for Hungarian chicken stew
- Seasoning paste for Bácska-style pork ragout
- Seasoning paste for goulash soup
- Seasoning paste for Hungarian mutton stew
- Seasoning paste for Hungarian green pea stew
- Seasoning paste for potato paprikash
- Seasoning paste for fish paprikash
- Seasoning paste for Hungarian game stew
